Production for the fresh market

Market gardening produces assorted vegetables for a local market. The development of good roads and of motor trucks has rapidly extended available markets; the market gardener, no longer forced to confine his operations to his local market, often is able to specialize in the production of a few, rather than an assortment, of vegetables; a transformation that provides the basis for a distinction between market and truck gardening in the mid-20th century.Truck gardens produce specific vegetables in relatively large quantities for distant markets.

READ MORE

Production factors and techniques

Profitable vegetable farming requires attention to all production operations, including insect, disease, and weed control and efficient marketing. The kind of vegetable grown is mainly determined by consumer demands, which can be defined in terms of variety, size, tenderness and freshness. Many vegetables can be grown throughout the year in some climates, although yield per acre for a given kind of vegetable varies according to the growing season and region where the crop is produced.

READ MORE

Welcome to our healthy store!

We are beyond happy to welcome you in our warm and friendly online market
of organic fruits, vegetables, bread and dairy.

WHEN QUALITY MATTERS TO YOU
AND YOUR CUSTOMERS

New Products

Blog News

10 fun facts about pumpkins

10 fun facts about pumpkins

Pumpkins are a curious plant.  Placed in pies, soups, cookies, breads, and even on Halloween...